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Traditional Taste

Pasteurized Pearls with Sturgeon

A delicate product with a refined taste, each roe bursts, revealing the exquisite taste of sturgeon caviar.

Benefits
  • Only natural ingredients are used in the technology
  • Source of essential fatty acids Omega-3, 6, vitamins of group A, D, C
  • The taste and properties of an exquisite delicacy
  • Innovative solutions for restaurateurs
  • The product does not contain GMOs
Ingredients

Sturgeon broth (water, sturgeon 1.5%), salt, sunflower oil, salmon oil, white sugar, seaweed extracts – sodium alginate and carrageenan, cellulose gum, modified corn starch, fish sauce “Squid”, calcium chloride, natural colors: vegetable charcoal, curcumin, flavors, citric acid, sodium benzoate.

  • Allergens are highlighted in bold

Shipping cost starts from €6.21. Shipping costs are calculated during checkout.

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packaging

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Combination of the Products

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An Exquisite and Natural Ingredient for any Dish

Each dish will become extraordinary thanks to the “CaviarES” series. A wonderful combination of an exquisite product with the main accent of the dish – caviar and a “sour” addition to marine delicacies, while simultaneously creating a range of unique shades traditional tastes.

Energy value/caloric value

Energy value:

116 kJ/ 28 kcal

Fats

1.6 g

• Saturated

0.4 g

• Monounsaturated

0.8 g

• Polyunsaturated

0.2 g

Carbohydrates

2.6 g

• Sugars

0.9 g

Protein

0.6 g

Salt

3.24 g

Omega-3 fatty acids

50 mg

Omega-6 fatty acids

440 mg

Term and conditions of storage

12

Months

storage period from the date of production

7

Days

recommended expiration date after opening

2-8 °C

Temperature

is optimal for product storage

75%

Air Humidity

shouldn't be exceeded

Type of packaging and weight
package-1

Glass Jar

50 g, 100 g, 180 g

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Doypack

0.5 kg, 1 kg, 3 kg